Most recently, Vietnam has finalised all changes made to the local food safety regulations on the global stage by notifying ...

Breast milk is known to be good for infants, but research shows probiotics in this can benefit mothers too, opening avenues ...

Teas and tea-based beverages are not new to the Middle Eastern region, but the most common variants here are strong black ...

Explore the top 4 insights food brands need to tap into Saudi Arabia’s fast-evolving F&B market, driven by rising demand and ...

Food fraud in Turkey is widespread and growing more sophisticated, with serious consequences for public health and trust in ...

Energy drinks are posting strong growth across Asia, defying expectations in a region increasingly shaped by health and ...

India’s better-for-you snack brand TBH plans to expand internationally as it capitalises on the snackification and wellness ...

Three major drivers are shaping the bulk of food industry trends in APAC today, namely health, wellness and sustainability — ...

Singapore’s Uncle Saba’s Poppadoms shares how it built a global snack brand rooted in tradition, now sold in 25 countries ...

Food brands in the APAC region must align with the global rise of ‘conscious consumption’ — where consumers prioritise health ...

Japan has suffered from poor food security and a low self-sufficiency rate for decades due to its high dependence on food ...

Philippines President Ferdinand Marcos Jr. announced a major drop in rice import duties from the regular 35% to 15% last year ...