Fresh off his Top Chef win, Epps is ready to cook around the country before settling into his new restaurant, Buboy ...

At Belly of the Beast in Spring, chef Thomas Bille draws from his Mexican American roots, French training, and global pantry ...

From a progressive Creole debut to a cult-favorite smash burger stand, these are the four buzzy restaurant openings ...

King Steak might be the first local restaurant to use the Lone Star State’s coined term for the Texas Strip, a recent ...

In a foodie-rich city, it’s easy to fly under the radar, but it’s high time these restaurants get the attention they deserve ...

When Journei Wilburn first began to participate in her high school’s Future Farmers of America (FFA) organization in Houston, she noticed that there were few other Black students in the program.

Bib Gourmand designation recognizes restaurants that offer “good quality food for a good value” and those that are deemed “personal favorites” among inspectors when dining on their own time, according ...

Considered one of the Ivy League universities of the South, Rice University is a prestigious institution that has attracted talented students and faculty from around the world. The highly walkable ...

For some, perusing the dessert menu after a meal and settling on something flaky and fruit-filled, crumbly and creamy, or layered with chocolate, is half the fun of dining out. Thankfully, Houston is ...

Houston is undeniably one of the best food cities in the country. Within its city limits, you’ll find taco trucks slinging birria outside nightclubs, glitzy tasting menus, the freshest seafood from ...

Houston is entering its summer season, and while there are many anticipated and new restaurants, there are just as many closing. Owners continue to cite a challenging economy as the reason behind ...