News

From a progressive Creole debut to a cult-favorite smash burger stand, these are the four buzzy restaurant openings ...
At Belly of the Beast in Spring, chef Thomas Bille draws from his Mexican American roots, French training, and global pantry ...
Fresh off his Top Chef win, Epps is ready to cook around the country before settling into his new restaurant, Buboy ...
King Steak might be the first local restaurant to use the Lone Star State’s coined term for the Texas Strip, a recent ...
Brianna Griff is a seasoned journalist and editor, who is passionate about exploring the culture, flavors, and community that make Houston unique. Explore artful sushi in Garden Oaks, classic Cuban ...
Steven McDonald might be one of the most interesting wine experts in the country. The head sommelier at Pappas Bros. Steakhouse was given the Michelin Guide’s Sommelier Award during Michelin’s ...
Kemah, Texas may be known for its flashy boardwalk and a sea of Landry’s restaurants, but locals know this laid-back bayside city, roughly 30 miles southeast of Houston, has a lot more going on. Just ...
This periodic column highlights notable restaurant openings in and around Houston. Catch up on more news about Houston restaurant openings right here. Know of a new or soon-to-open restaurant that ...
Though often overshadowed by more well-known Texas beach towns like Padre Island and Galveston, Port Aransas charms visitors with its tight-knit community and slower pace. Visitors and locals alike ...
This Houston suburb may be well-known for its master-planned communities and outstanding amenities, but don’t underestimate its culinary scene. “The Sweetest City in Texas” offers far more than chain ...