The kidneys play a vital role in our body, filtering waste from the blood. Keeping the kidneys in top shape is crucial for our overall health and wellness. What we eat has a significant impact on ...

Blueberries are rich in antioxidants, particularly anthocyanins, which helps fight oxidative stress and reduce inflammation in the kidneys. Having blueberries regularly can help slow down the ...

People with chronic kidney disease (CKD) should focus on plant-based foods and moderate protein intake to support kidney ...

A kidney infection, also known as pyelonephritis, is a type of Urinary Tract Infection (UTI) caused by bacteria or viruses. Bacteria, particularly E. coli, are the most common cause, travelling from ...

A recent dual-cohort study has found that Lupus Low Disease Activity State (LLDAS) is an attainable and effective treatment target for people with lupus nephritis (LN, lupus-related kidney disease).

U.S. Study Assessing Safety and Efficacy of Umbilical Cord-Derived Mesenchymal Stromal Cells (UC-MSCs) Transformative Therapy to Improve Kidney Function and Reduced Disease Activity The open label ...

Acute kidney injury (AKI) remains a significant global health challenge, with high mortality rates and the potential for progression to chronic kidney disease. One promising avenue of intervention is ...

Dr. Eric Berg suggests incorporating cucumbers for hydration to flush out waste. Lemons, rich in Vitamin C and citrate, reduce kidney stone risk and lower uric acid. Parsley's antioxidant properties ...