A food processor can save you serious time and effort in the kitchen—especially if you know a few simple tricks to maximize ...

Food processors make easy work of tasks that would take much longer by hand, but you need to avoid some common mistakes to ...

Bread pudding is a classic dessert that maximizes the use of stale bread. Tear the leftover slices into small pieces and mix ...

Wondering how to use up stale bread? Try these chef-approved ideas to turn bread ends and crust into a variety of dishes, ...

Ham salad is a creamy, savory spread made by combining finely chopped cooked ham with mayonnaise and a few simple mix-ins ...

Breaded Chicken Sandwiches are one of our favorite meals around here. I am more of a picky eater and like everything bland ...

To make bread, you need flour, water, salt and, usually, a rising agent, like yeast. To break bread, CNN has enlisted someone ...

Food waste hits your wallet hard-the average family throws away about $1,500 worth of food annually! I’ve been there too, ...

1. Chop any spare vegetables including peppers, brassicas, carrots and onions (but avoid anything too leafy and too soft) into 4–5mm slices. Finely chop a few garlic cloves, a thumb of ginger and two ...

Gut health expert Tim Spector aims to have something fermented with every meal, and says adding them to your diet is ‘far ...

Scones are a classic British treat, perfect for afternoon tea or a quick snack. A pastry chef has shared her top tips for making the "best" scones, including a key ingredient ...

"This chicken pot pie pasta bake is very moist, rich, and flavorful, with buttery bread crumbs serving as a brilliant ...