Steal these brilliant ideas from the country's best chefs on how to cook with pumpkin seeds, the humble by-product of your fall pumpkin carving. Pumpkin seeds are a byproduct from more than two ...

On their own, baked potatoes are one of the absolute best foods. They’re cheap, filling, and require practically zero effort ...

Throwing peanut shells on the floor at Texas Roadhouse is a long-standing tradition, but certain unintended perils ended the practice in a lot of locations.

Dubai chocolate has become a massive foodie trend, and if you want to recreate that flavor in a tasty Greek yogurt, here's how you can make it easy.

Heat the oven to 375 F with a rack in the middle position. Bring a large pot of salted water to a boil and cook shells until ...

A trans-Atlantic journey, three robots and some trade secrets all went into the reviving of the childhood favorite.

From double-frying secrets to flavor mashups, here are 8 fascinating facts about Korean fried chicken that’ll deepen your ...

Press the mixture into a 9-inch pie tin, using a flat-bottomed cup to even out the surface, and freeze for 10 minutes. This ...

We've put together the best peanut butter recipes that you'll want to make again and again, from cookies to granola bars and more. From dips to cookies, and granola bars to desserts, protein-filled ...

Enjoy these comforting no-cook overnight oats recipes this fall, with cozy flavors like apple, pumpkin and cranberry.

Hope began to beat fast in my heart,” writes Restaurant Critic Alison Cook of her visit to the brand-new Kickin’ Taproom & Market.

From crispy snacks to soft dumplings and sweet treats, these five Navratri recipes are perfect for celebrating the festival ...