An Oregon restaurant and chef won awards for outstanding bakery and best chef in the Northwest and Pacific June 16 at the 2025 James Beard Foundation Awards ceremony in Chicago.

New York City restaurants won three of the six major national awards: outstanding chef (Jungsik Yim of Jungsik ), outstanding hospitality ( Atomix) and outstanding restaurateur (Lee Hanson and Riad Nasr of Frenchette, Le Rock and Le Veau d’Or ).

Chefs and restaurants were honored on Monday night with James Beard Awards, one of the US culinary community’s highest accolades.