Previous research has indicated that regular caffeine consumption is linked to a decreased risk of developing Parkinson’s disease. However, there is limited research on how caffeine affects the ...

In a recent study published in Clinical Nutrition, researchers explored the correlation between regular coffee consumption and renal function. Study: Association of habitual coffee consumption and ...

Mustard oil, with high erucic acid, is banned in the US due to health risks. Choosing processed oil, reputable brands, and moderation in consumption promote a healthier lifestyle. Indian cuisine is ...

While alcohol might seem socially acceptable in moderate amounts, its effects on brain are far from benign. The long-term ...